Grüner Veltliner Strass
Kamptal DAC 2020
Yield: 60hl per hectare
Harvest Date: Beginning of October with an average of 17.0° KMW.
Location and single-vineyard description: Our Grüner Veltliner Strass is a proper village wine! The grapes are hand picked in a first selection across all of our Grüner Veltliner vineyards.
Vinification: No maceration, cooled fermentationin a stainless steel tank, 4 months maturation „sur lie“ until botteling in the beginning of February
Wine analysis: 12.0 % vol. alcohol, 5.8 ‰ acidity, 1.5 g/l residual sugar
Tasting notes: The nose is fresh and fruity. Lively acidity packed with fruit and hints of spice on the pallet. The divers soils of the different vineyards like Löss, gneiss, sandstone and granite merge into a wonderful reflection of the Strass terroir.